Dragon fruit is a tropical fruit grown in Vietnam. It goes by many names, including pitaya, pitahaya. The most widely available variety has white pulp with black seeds, though a less common type with red pulp and black seeds exists as well.
Dragon fruit is low in calories and offers numerous nutrients, including Vitamin C, phosphorus, calcium, plus fiber and antioxidants.
|Red flesh Dragon fruit||White flesh Dragon fruit|
|300 – 400gr|
|400 - 500gr|
|500gr to up|
|The Dragon Fruit is packed in Carton box from 4kgs to 20kgs.|
|Fresh Dragon Fruit||Frozen Dragon Fruit||Dragon fruit Puree||Dried Dragon fruit|