Calamansi-Puree-2022
Specification
Brix: 10-UP
Acidity: 3.6 - 7.2
pH: 3.2
Ingredients: 100% fresh Calamansi fruit
Color: Yellow
Packing Type
Aspetic bag/ Drum: 200kgs x 72drums/ Cont 20” Or 130drums/Cont 40”
Carton box: 1kg – 20kg/PE bag/Carton x 26MT/Cont 40”
Storage
In minus (-) 18 °C: 24 months
In 5 – 8 °C: 6 months