Rambutan is a fruit native to Southeast of Vietnam

Rambutan Fruit is oval -shaped and approximately 1 - 2 inches long. It has the thin, leathry rind covered with multiple turbercles whick look like spines with curve at the tip. Inside, the juicy translucent meat is mildly sweet. Rambutan is very nutritious and may offer health benefits ranging from weight loss and better digestion to increased resistance to infections

Specifications:
Form:
Whole rambutan (peeled, seedless)
Stuffed rambutan (peeled, seedless, filled with pineapple)
Ingredients: Rambutan, Water, Sugar (For stuffed type: includes pineapple filling)
Brix: 14–18° (syrup)
Color: White to ivory, glossy appearance
Texture: Juicy, slightly chewy
Preservative-free, Non-GMO, Vegan, BPA-Free can
Size:
20oz (565g) – DW 300g, 24 cans/carton
30oz (850g) – DW 430g, 24 cans/carton
A10 (3050g) – DW 1600g, 6 cans/carton
Available with Easy Open End (EOE) for consumer convenience
OEM & bulk packing available upon request
Storage & Shelf Life:
Store in cool, dry conditions
Keep away from sunlight and moisture
Shelf life: 36 months from production